Technology

 

BUSINESS STUDIES

HEAD OF DEPARTMENT:  Mr Steed
GCSE EXAM BOARD:  OCR, Cambridge National in Enterprise & Marketing
TEACHERS:
Mr Steed

 

This qualification is for learners who wish to develop applied knowledge and practical skills in enterprise and marketing. It is designed with both practical and theoretical elements, which will prepare students for further study of qualifications in enterprise, marketing or business. For example, learners may progress onto OCR’s Level 3 Certificate in Preparing for a Business Venture, OCR’s Level 3 Cambridge Technicals in Business, Introductory Certificates in Marketing or A Levels in related subjects.

Assessment

All learners will study three mandatory topics as follows:
Enterprise and marketing concepts – Exam
Design a business proposal – Centre assessed task, OCR moderated
Market and pitch a business proposal – Centre assessed task, OCR moderated

Higher Education Courses/Careers

Learners may progress onto OCR’s Level 3 Certificate in Preparing for a Business Venture, OCR’s Level 3 Cambridge Technicals in Business, Introductory Certificates in Marketing, BTEC Level 3 Business Studies or A Levels in related subjects.

Careers related to Business Studies: Business Studies gives career opportunities along a wide range of career paths including accountancy, advertising, banking, investment and financial services, general management, HR/personnel, management consultancy, public relations and retail management.

* All qualifications are subject to change following consideration of any new specifications.

 

CHILD DEVELOPMENT LEVEL 1 & 2

HEAD OF DEPARTMENT:  Mrs Walters
GCSE EXAM BOARD:  OCR Level 1/2 Cambridge National Certificate
TEACHERS:
Mrs Walters (Head of Department)

 

Unit 1
The first unit underpins all of the other learning in this qualification. All students will learn the essential knowledge and understanding for child development, covering reproduction, parental responsibility, antenatal care, birth, postnatal checks, care, conditions for development, childhood illnesses and child safety. Knowledge gained would be of use for further studies in PHSE, Biology and other Child Development qualifications.

Unit 2
Students will gain knowledge of the equipment needs of babies and young children and an understanding of the factors to be considered when choosing appropriate equipment to meet all of these needs. They will also gain knowledge of nutrition and hygiene practices and will be given the opportunity to evaluate dietary choices. Evaluation skills are transferable skills which would be of use in further studies in most areas.

Unit 3
Students will gain knowledge of, and skills in, developing activities to observe development norms in children up to the age of five. This unit will include researching, planning, carrying out activities with children and observing and reviewing these activities, as well as an understanding of the development norms and the benefits of play in child development. These transferable skills will support further studies in many other subjects.

Assessment

This qualification is 120 Guided Learning Hours, and is equivalent to a GCSE in both size and in rigour.

It consists of three units: one examined and two internally assessed and externally moderated, comprising 50% for the exam and 25% for the other two units.

Like all Cambridge Nationals, there are two exam sessions a year, with opportunities for resits and the best mark counts.

Higher Education Courses/Careers

Sixth Form: GCE Health and social care.
CACHE Level 3 Diploma for Children’s Care, Learning and Development
BTEC Nationals: Children’s Play, Learning and Development

Careers where this course may be useful are youth and community work, the charity sector, social work and teaching.

* All qualifications are subject to change following consideration of any new specifications.

 

DESIGN & TECHNOLOGY

HEAD OF DEPARTMENT:  Mrs Walters
GCSE EXAM BOARD:  AQA
TEACHERS:
Ms Kinsley

 

Design and Technology (D&T) is the inspiring, rigorous and practical subject which prepares all young people to live and work in the designed and made world.

Design and Technology is about providing opportunities for students to develop their design and making skills with knowledge and understanding in order to create quality products.

The GCSE specifications in design and technology should enable students to understand and apply design processes through which they explore, create and evaluate a range of outcomes. They should enable students to use creativity and imagination to design and make prototypes (together with evidence of modelling to develop and product concept and function) that solve real and relevant problems, considering their own and others’ needs, wants and values. GCSE specifications should also provide opportunities for students to apply knowledge from other disciplines, including mathematics, science, art and design, computing and the humanities.

The knowledge, understanding and skills that all students must develop have been separated into:
• Technical principles
• Designing and making principles

Specifications must require students to produce at least one final made prototype based on a design brief they develop in response to a contextual challenge set by Awarding Organisations. When completing their project students will apply designing and making principles and their knowledge and understanding of technical principles.

Assessment

Unit 1 External Examination
The exam is in two sections and will test knowledge of materials and processes
June of Year 11 – 50% of final mark

Unit 2 Internal ‘controlled assessment’
Designing and making practice
From the end of Year 10 – 50% of final mark

Higher Education Courses/Careers

A-Level in various design subjects
BTec Diploma in Engineering, Product Design or Construction .

Design & Technology can be studied at university in many forms.

Careers where this course may be useful are wide and cover all areas of design, engineering and construction.

* All qualifications are subject to change following consideration of any new specifications.

 

FOOD & NUTRITION

HEAD OF DEPARTMENT:  Mrs Walters
GCSE EXAM BOARD:  Eduqas (Part of WJEC)
TEACHERS :Mrs Mawn (Progress Leader Y8)

The WJEC Eduqas GCSE in Food Preparation and Nutrition will equip learners with the knowledge, understanding and skills required to cook and apply the principles of food science, nutrition and healthy eating.

Following this qualification will encourage learners to cook and enable them to make informed decisions about food and nutrition. This will enable them to be able to feed themselves and others affordably and nutritiously, now and in later life.

The layout of the content promotes flexibility within delivery:

1. Food, commodities

2. Principles of nutrition

3. Diet and good health

4. The science of food

5. Where food comes from

6. Cooking and food preparation

Assessment

Component 1: Principles of food preparation and nutrition
Written examination paper: 50%

Component 2: Food preparation and nutrition in action
Non-examination assessment (NEA): 50%

ALL NEAs to be completed in Year 11.

Higher Education Courses/Careers

This specification builds on subject content which is typically taught at Key Stage 3 and provides a suitable foundation for the study of WJEC Level 3 Food, Science and Nutrition, and other food-related courses at either AS or A Level. In addition, this specification provides a coherent, satisfying and worthwhile course of study for learners who do not progress to further study in this subject.

* All qualifications are subject to change following publication of Key Stage 4 National Curriculum

 

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